Keep toppings, garnishes, and condiments fresh, organized, and ready to serve with the The Dome® Condiment Center, 12 Pint, 3 Tray, Black, BD4003. Designed for busy restaurants, bars, catering events, and food service operations, this portable condiment station offers a convenient cold holding solution while maximizing countertop efficiency. Its patented dome lid protects ingredients from contamination and damage while providing extra storage capacity. Compatible with EZ Chill ice packs or traditional ice, this versatile condiment center helps maintain freshness throughout service. The removable trays make cleaning quick and easy, while its flexible design allows you to customize the setup as your serving needs change.
Important Characteristics
Versatile Cold Holding Solution – Designed for restaurants, bars, catering services, concession stands, and self service stations. This portable condiment center can also be combined with the Mini Dome or Dome Stacker Conversion Kit to increase storage capacity and serving efficiency.
Patented Dome Lid Design – The innovative dome lid provides additional interior clearance to help prevent condiments from being crushed when closed. It also rotates backward for convenient access during busy service hours.
Maintains Freshness Longer – Keeps fruits, vegetables, sauces, garnishes, and other chilled ingredients fresh by supporting the use of EZ Chill ice packs or traditional ice with compatible ice liners.
EZ Chill Compatible – Designed to accommodate EZ Chill ice packs for consistent cooling without the mess of melting ice, while still allowing the flexibility to use regular ice whenever needed.
Interchangeable Tray Configuration – Features removable standard and deep trays that can be swapped to create different storage layouts, allowing the station to adapt to changing menu items and service requirements.
Easy to Clean – Removable trays simplify cleaning after service, while the entire condiment station is dishwasher safe to reduce cleanup time and improve kitchen efficiency.
Space Saving Organization – The compact three tray design helps organize multiple condiments within a small countertop footprint, making it ideal for high traffic food preparation and serving areas.
Durable Commercial Construction – Built for everyday commercial food service use with durable materials that withstand frequent handling and repeated cleaning.
Professional Appearance – The sleek black finish complements virtually any restaurant, buffet, bar, or catering setup while keeping serving stations neat and organized.
Unit of Measure and Packing – Sold each (UOM: Each) with Packing: 1, making it a convenient single unit solution for commercial kitchens, food service operations, catering businesses, and buffet stations.
Restaurant Supplier is your trusted source for commercial grade restaurant equipment, kitchen tools, tabletop essentials, and foodservice supplies. We provide durable, high quality products designed to meet the demands of restaurants, hotels, catering businesses, and home chefs seeking professional performance.